For a long time in the domestic tradition was taken not a completely rational attitude to the diet after childbirth and during pregnancy. Poor women in labor were first severely restricted, kept almost starving, and then persuaded to eat for two, supposedly to increase the amount of milk, to cram with dubious combinations, “so it was not empty. “Empty milk” is another harmful myth: milk is always what the baby needs, but that’s not what we’re talking about here. So, what thoughts guide those who choose rigid postpartum diets for breastfeeding moms?
All of these myths have very little basis in fact.
A simple analogy: no matter which log is burned in the stove – birch or spruce, the heat from it will be the same. Milk in a nursing mother does not come directly from the food she eats, but from her lymph and blood. Yes, food processed in the stomach and intestines is absorbed into the blood in the form of nutrients. But it is already processed energy, in exactly the same form as it came to the baby in utero through the umbilical cord blood.
Only preservatives, dyes and other artificial food additives, as well as a number of drugs contraindicated during breastfeeding, get directly into the milk from the mother’s blood. It is clear that all of these should be excluded.
IMPORTANT: There is a connection between products and milk affecting the baby, if these products affect the mother herself. This is because the composition of her blood changes. For example, if the cabbage causes the mother’s fermentation, the baby, too, though not necessarily, may feel colic. The same situation with potential allergens.
Modern research and worldwide experience shows that there is no need for special postpartum diets for breastfeeding mothers after childbirth. But do not go to the other extreme. Dietary rules are important for everyone, and in such a serious period of life – especially. They should be adhered to:
The basic rule for a diet after childbirth during breastfeeding – a normal varied healthy diet with an increased caloric content by 15-20% (extra 300-500 calories “for milk”).
All moms and babies are individual. Therefore, to the general rules recommended for everyone, you need to add a few nuances.
Some foods for the postpartum diet are strictly contraindicated during breastfeeding, you can read about their dangers in another blog article. If you want to organize a really effective diet, taking care of the diet after childbirth for a nursing mother, including weight loss, you can contact our experts.
Comprehensive restructuring of the body with the onset of pregnancy leads to changes in appearance…
The coronavirus pandemic, which has held the entire world captive for two years now, affects…
With the extreme risk of coronavirus infection in all populations, including pregnant and breastfeeding mothers,…
Almost all women who have just become mothers have had to deal with the problem…
Despite the lengthy preparation throughout pregnancy for the birth of the baby and further breastfeeding,…
Many mothers do not want to be on maternity leave for a long time, they…